$98.14
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These richly flavored bones with tidbits of meat leftover from the butchering process can be used to make hearty broths and soups.
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These richly flavored bones with tidbits of meat leftover from the butchering process can be used to make hearty broths and soups.This product is USDA certified organic.
Sold in 14 – 17 oz packs.
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Known for being the boniest cut of beef, the flavor is robust and rich which makes it great for making broths and stocks. This product is USDA certified organic.
Sold in 14 – 17 oz packs.
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Mild flavor and soft texture, beef tongue is highly nutritious. This product is USDA certified organic.
<br> Sold in 14 – 17 oz packs.
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