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Steaks

Flank Steak

$20.00

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Extremely flavorful and lean, our grass fed flank steak is a delicious grilling option. This product is USDA certified organic.
Sold in 14 – 17 oz quantities.

where it

comes from

where-it-comes-from

Our cattle are Black Angus breed cattle. This is verified by phenotype, ensuring that:
– Cattle are at least 51% black hided
– Cattle have no neck humps exceeding 2”
– No dairy cattle influence

Flank steak is a flavorful and versatile cut of beef that is highly regarded for its robust taste and unique texture. It is a long, flat cut of meat that comes from the lower abdominal muscles of the cow.

It has a coarse texture and is generally leaner compared to other cuts. However, when cooked and sliced correctly, it can be exceptionally tender and enjoyable.

Taste the Montana Difference

Organic and
Grass-Fed

substainably
raised

family-
owned

Carbon
Neutral

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