$179.00
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Tender, juicy, and delightfully flavorful, our prime rib is a can’t miss cut. This product is USDA certified organic.
Sold in 120 – 130 oz quantities.
Our cattle are Black Angus breed cattle. This is verified by phenotype, ensuring that:
– Cattle are at least 51% black hided
– Cattle have no neck humps exceeding 2”
– No dairy cattle influence
Prime rib is a highly regarded and luxurious cut of beef that comes from the primal rib section. It is renowned for its tenderness, juiciness, and exceptional flavor. Considered a special occasion or celebratory dish, prime rib is a centerpiece that showcases the best qualities of beef. It is beloved for its indulgent tenderness, succulent juiciness, and robust flavor, making it a favorite choice for steak enthusiasts and those seeking an exquisite dining experience.
Extremely flavorful and lean, our grass fed flank steak is a delicious grilling option. This product is USDA certified organic.
Sold in 14 – 17 oz quantities.
This two-pound, bone-in ribeye is a signature Montana Legacy Ranch cut. This product is USDA certified organic.
Sold in 30 – 34 oz quantities.
The meatiest rib, these tender cuts are great prepped with a dry rub and cooked on the grill. This product is USDA certified organic.
Sold in 65 -69 oz quantities.
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