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Steaks

Sirloin Steak

$20.00

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Tender and lean, the sirloin cut is full of robust flavor. This product is USDA certified organic.
Sold in 14 – 17 oz quantities.

where it

comes from

where-it-comes-from

Our cattle are Black Angus breed cattle. This is verified by phenotype, ensuring that:
– Cattle are at least 51% black hided
– Cattle have no neck humps exceeding 2”
– No dairy cattle influence

Sirloin steak is a versatile and flavorful cut of beef that is highly regarded for its balanced taste and tenderness. It is taken from the sirloin section of the animal, which is located between the loin and the round.

Sirloin steak offers a good combination of tenderness and beefy flavor. It has a moderate amount of marbling, which adds juiciness and contributes to its overall taste profile.

Taste the Montana Difference

Organic and
Grass-Fed

substainably
raised

family-
owned

Carbon
Neutral

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