$20.00
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Tender and lean, the sirloin cut is full of robust flavor. This product is USDA certified organic.
Sold in 14 – 17 oz quantities.
Our cattle are Black Angus breed cattle. This is verified by phenotype, ensuring that:
– Cattle are at least 51% black hided
– Cattle have no neck humps exceeding 2”
– No dairy cattle influence
Sirloin steak is a versatile and flavorful cut of beef that is highly regarded for its balanced taste and tenderness. It is taken from the sirloin section of the animal, which is located between the loin and the round.
Sirloin steak offers a good combination of tenderness and beefy flavor. It has a moderate amount of marbling, which adds juiciness and contributes to its overall taste profile.
Mouth-watering and delicious, ribeyes are perfect for grilling. This product is USDA certified organic.
Sold in 14 – 17 oz quantities.
Classic doesn’t begin to describe our New York steaks. The flavor is incredible and the marbling is top notch. This product is USDA certified organic.
Sold in 14 – 17 oz quantities.
Grass fed and aged to perfection, our tenderloins are ideal for impressing a group. This product is USDA certified organic.
Sold in 6 – 8 oz quantities.
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