$29.00
A favorite on the ranch, our T-bone steaks grill perfectly for delicious, protein-packed meals. This product is USDA certified organic.
11-14 ounces (all weights are approximate). Note: Exact weight printed on label will be in lbs.
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In order that your frozen shipment arrives in good condition, we only ship on Mondays and Tuesdays. Holidays may interfere with shipping schedules.*
* We apologize. We currently do not ship to Hawaii or Alaska.
Shipping and thermal packing charges are based off your order value.
We offer free shipping and thermal packing on all orders over $179+.
Our cattle are Black Angus breed cattle. This is verified by phenotype, ensuring that:
– Cattle are at least 51% black hided
– Cattle have no neck humps exceeding 2”
– No dairy cattle influence
The T-bone steak is a classic and highly sought-after cut of beef known for its distinct T-shaped bone and the combination of two flavorful cuts: the strip loin and the tenderloin. Its name comes from the T-shaped bone running through the center, dividing the strip loin on one side and the tenderloin on the other. This bone not only adds visual appeal but also contributes to the overall taste and cooking experience.
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Extremely flavorful and lean, our grass fed flank steak is a delicious grilling option. This product is USDA certified organic.
11-14 ounces (all weights are approximate). Note: Exact weight printed on label will be in lbs.
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Our cattle are Black Angus breed cattle. This is verified by phenotype, ensuring that:
– Cattle are at least 51% black hided
– Cattle have no neck humps exceeding 2”
– No dairy cattle influence
Steak tips are a delicious and versatile cut of beef that offer robust flavor and a tender texture. They are small, bite-sized pieces of meat cut from the flank steak, which is located in the abdominal area of the cow.
Steak tips are prized for their bold and beefy taste. The smaller size of the tips makes them convenient for various cooking methods and allows for quick and even cooking.
11-14 ounces (all weights are approximate).
Note: Exact weight printed on label will be in lbs.
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This thinner, long cut is ideal for marinating, grilling, or searing. This product is USDA certified organic.
11-14 ounces (all weights are approximate). Note: Exact weight printed on label will be in lbs.
$29.00
A favorite on the ranch, our T-bone steaks grill perfectly for delicious, protein-packed meals. This product is USDA certified organic.
11-14 ounces (all weights are approximate). Note: Exact weight printed on label will be in lbs.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo.
Lorem ipsum dolor sit amet, consectetur adipiscing elit
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Prime Rib: Large 8-9 lb. of tender, juicy, and delightfully flavorful prime rib. Our prime rib is a can’t miss cut.
| Choose an option6 oz.11 -14 oz.Clear |
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Our cattle are Black Angus breed cattle. This is verified by phenotype, ensuring that:
– Cattle are at least 51% black hided
– Cattle have no ne6ck humps exceeding 2”
– No dairy cattle influence
Sirloin steak is a versatile and flavorful cut of beef that is highly regarded for its balanced taste and tenderness. It is taken from the sirloin section of the animal, which is located between the loin and the round.
Sirloin steak offers a good combination of tenderness and beefy flavor. It has a moderate amount of marbling, which adds juiciness and contributes to its overall taste profile.
6 oz. cut = $10.00
10-14 oz. Cut = $20.00
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Expertly tenderized and flattened, our cube steaks come complete with indentations. This product is USDA certified organic.
11-14 ounces (all weights are approximate).
Note: Exact weight printed on label will be in lbs.
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