$70.00
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This two-pound, bone-in ribeye is a signature Montana Legacy Ranch cut. This product is USDA certified organic.
Sold in 30 – 34 oz quantities.
Our cattle are Black Angus breed cattle. This is verified by phenotype, ensuring that:
– Cattle are at least 51% black hided
– Cattle have no neck humps exceeding 2”
– No dairy cattle influence
The tomahawk steak is a visually striking and highly coveted cut of beef known for its impressive presentation and exceptional flavor. It is essentially a ribeye steak with an elongated bone left intact, resembling a tomahawk axe handle.
The tomahawk steak is taken from the rib primal, specifically from the ribeye section, which is already revered for its tenderness and rich marbling. The long bone left attached to the steak adds to its visual appeal and provides additional flavor during cooking.
Good for a weeknight treat, steak tips are delicious, lean, and tender. This product is USDA certified organic.
Sold in 14 – 17 oz quantities.
Grass fed and aged to perfection, our tenderloins are ideal for impressing a group. This product is USDA certified organic.
Sold in 6 – 8 oz quantities.
Rich marbling and hearty flavor have secured short ribs as a popular comfort food option. This product is USDA certified organic.
Sold in 14 – 17 oz quantities.
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