Related products

• 

  Liver (Testing Variable)

  $8.00 – $8.40

  

  

  Bones, Offal & Beef Fat

  Liver (Testing Variable)

  $8.00 – $8.40

  Origin	Choose an optionRanchOrganicClear

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  Frequency: Every month for $7.60 (5% off) Every 2 months for $7.60 (5% off) Every 3 months for $7.60 (5% off)

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  High in protein and vitamins, beef liver can be nicely prepared on its own or in ground beef mixtures. This product is USDA certified organic.
  Sold in 30 – 34 oz packs.

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• 

  Bone Marrow

  $12.00

  

  

  Bones, Offal & Beef Fat

  Bone Marrow

  $12.00

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  Frequency: Every month for $11.40 (5% off) Every 2 months for $11.40 (5% off) Every 3 months for $11.40 (5% off)

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  Beef marrow is chock-full of nutrients and flavor, it makes an ideal appetizer or addition to any meal. This product is USDA certified organic.

  Sold in 14 – 17 oz packs.

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  Oxtail

  $15.00

  

  

  Bones, Offal & Beef Fat

  Oxtail

  $15.00

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  Frequency: Every month for $14.25 (5% off) Every 2 months for $14.25 (5% off) Every 3 months for $14.25 (5% off)

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  Known for being the boniest cut of beef, the flavor is robust and rich which makes it great for making broths and stocks. This product is USDA certified organic.
  Sold in 14 – 17 oz packs.

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