Big Country Bacon-n-Cheddar Smoked Sausage/Bratwurst - 12 oz

Precio habitual
$11.99
Precio de venta
$11.99
Precio habitual

Big Country Bacon-n-Cheddar Smoked Sausage/Bratwurst - 12 oz

Shipping Notice: We regret to inform you that we do not ship to Alaska or Hawaii. For customers in the Eastern and Midwestern regions, please note that due to our status as a small business, we do not benefit from UPS discounts. While residents in Western states near Montana enjoy cheaper UPS Ground shipping, those in further Eastern and Midwestern states may encounter higher rates due to the necessity of using expedited shipping methods like 2nd Day Air or 3 Day Select to ensure your beef arrives in optimal condition. We strive to keep costs reasonable and absorb some of the shipping expenses ourselves, but we want to be transparent about the challenges of shipping to distant locations. Thank you for your understanding and continued support.

Descripción

Made from Pork and Beef. These 12 oz, 4 links are flavored with cheddar and bacon. Our smoked sausages/brats are made with natural sheep casings, and don't flame up on the grill. You'll love the snap and taste! All of our Montana Legacy Ranch Sausage/Bratwurst is made with ZERO preservatives. We smoke them the old fashioned way in natural sheep casings. You're going to love the snap and taste. People ask, "why do your sausages/brats taste better than all the rest"? The answer: No preservatives for an "off taste". And, our sausage/brats are made of beef and pork, NOT just pork only. This means less flame-up on the grill and you don't get that sour stomach after eating. You can grill and eat or microwave for about a minute! They're ready to eat!

Descripción

Made from Pork and Beef. These 12 oz, 4 links are flavored with cheddar and bacon. Our smoked sausages/brats are made with natural sheep casings, and don't flame up on the grill. You'll love the snap and taste! All of our Montana Legacy Ranch Sausage/Bratwurst is made with ZERO preservatives. We smoke them the old fashioned way in natural sheep casings. You're going to love the snap and taste. People ask, "why do your sausages/brats taste better than all the rest"? The answer: No preservatives for an "off taste". And, our sausage/brats are made of beef and pork, NOT just pork only. This means less flame-up on the grill and you don't get that sour stomach after eating. You can grill and eat or microwave for about a minute! They're ready to eat!

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