Chuck Steak | 6 oz
- Regular price
- $1.88
- Sale price
- $1.88
- Regular price
Chuck Steak | 6 oz
Our Process
Our Process
Ranch to Door: Direct Shipping from Montana Legacy Ranch
In order that your frozen shipment arrives in good condition, we only ship on Mondays and Tuesdays. Holidays may interfere with shipping schedules.We apologize. We currently do not ship to Hawaii or Alaska
Ranch to Door: Direct Shipping from Montana Legacy Ranch
In order that your frozen shipment arrives in good condition, we only ship on Mondays and Tuesdays. Holidays may interfere with shipping schedules.We apologize. We currently do not ship to Hawaii or Alaska
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Shipping Notice: We regret to inform you that we do not ship to Alaska or Hawaii. For customers in the Eastern and Midwestern regions, please note that due to our status as a small business, we do not benefit from UPS discounts. While residents in Western states near Montana enjoy cheaper UPS Ground shipping, those in further Eastern and Midwestern states may encounter higher rates due to the necessity of using expedited shipping methods like 2nd Day Air or 3 Day Select to ensure your beef arrives in optimal condition. We strive to keep costs reasonable and absorb some of the shipping expenses ourselves, but we want to be transparent about the challenges of shipping to distant locations. Thank you for your understanding and continued support.
Description
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Grass fed chuck steak. This product is USDA certified organic. Our cattle are Black Angus breed cattle. This is verified by phenotype, ensuring that: - Cattle are at least 51% black hided - Cattle have no neck humps exceeding 2” - No dairy cattle influence Chuck roast is a flavorful and versatile cut of beef that comes from the shoulder or chuck area of the animal. It is known for its well-marbled texture, which contributes to its rich taste and tenderness when cooked properly.
Description
Grass fed chuck steak. This product is USDA certified organic. Our cattle are Black Angus breed cattle. This is verified by phenotype, ensuring that: - Cattle are at least 51% black hided - Cattle have no neck humps exceeding 2” - No dairy cattle influence Chuck roast is a flavorful and versatile cut of beef that comes from the shoulder or chuck area of the animal. It is known for its well-marbled texture, which contributes to its rich taste and tenderness when cooked properly.
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